Handmade Smoked Trout Paté 175g

PATE.jpg
PATE.jpg

Handmade Smoked Trout Paté 175g

4.95

Our signature paté, a delicious combination of smoked trout, Crème fraîche, cream cheese, herbs and a citrus zing.

Price is for a single pack

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Our trout is so fresh we don’t carry stock on the site, we only catch and smoke the trout when you place your order. The preparation and smoking process takes between 3-6 days, with delivery to you on Fridays.


Charlie’s Handmade Smoked Trout Pate combines our wonderful, delicately flavoured Cold Smoked Trout with a host of other naturally delicious ingredients. Carefully developed to have the perfect balance of creamy richness and citrus, it’s perfect for serving simply with crusty bread or using to create a spectacular celebratory spread.

Ideal to add to appetisers, our Handmade Smoked Trout Paté really does taste handmade. That’s because we’ve left out anything artificial and used our gourmet Cold Smoked Trout as the star ingredient. We’re proud to say that this paté won a gold star at the 2017 Great Taste Awards too.

A pack (or two) of Charlie’s Handmade Smoked Trout Paté makes a lovely gift, particularly if you combine it with a pack of our Cold Smoked Trout or Hot Smoked Trout. For gourmet gifts, corporate gifts or thank you presents, make Charlie’s Trout top of your list.

Place your order today and we’ll deliver it direct to your door in our chilled packaging.

All of our products are responsibly sourced, free from artificial ingredients and can be frozen if required.


Allergens: Charlie's Cold Smoked Trout - Fish | Charlie's Handmade Smoked Trout Paté - Fish, Milk, Mustard, Egg, Metabisulphite.